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Sustainable Floristry in the Wine Industry

Lynsea Coy, owner of Coy and Co breaks down sustainable floristry and dives specifically into sustainable floristry practices that wineries can adopt.

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Educational Series

Self-paced courses on sustainable vineyards management and wine production. 

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Supporting Beneficial Birds and Managing Pest Birds in Vineyards

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Rethinking Wine Culture: A Discussion with Stephen Satterfield

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Biochar Production in Vineyards Training Series

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LIVE Podcast

Growth of the Soil

Listen to thoughtful discussions on various sustainability topics. LIVE is a nonprofit third-party certifier of sustainable wine growing in the Pacific Northwest. 

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Ep 1
Training for Wine Sales Reps

This 7-minute podcast was developed for wine distribution and retail sales representatives in the Pacific Northwest. We discuss an overview of LIVE certification, shares results of recent consumer research, and provides streamlined information that will be helpful when you talk with your customers about sustainable winegrowing and LIVE-certified wines in your company’s portfolio.